$250 vs $25 Pasta Bolognese: Pro Chef & Home Cook Swap Ingredients | Epicurious

หุ้น
ฝัง
  • Loading...
  • เผยแพร่เมื่อ:  วันพฤหัสบดีที่ 27 กุมภาพันธ์ พ.ศ. 2563
  • Expert chef Frank Proto from the Institute of Culinary Education and home cook John are swapping materials and hoping for the best! We gave John $250 worth of ingredients and Frank's recipe notebook, then asked him to recreate Frank's Pasta Bolognese as best he could. Luckily, food scientist Rose was available for a brief pep talk and consultation. On the other side, Frank received $25 worth of goods and tried to improvise his way up to gourmet. Who achieved the most impressive sauce under these mixed up circumstances?

    Want to follow Chef Frank on Instagram? Find him at @protocooks
    To follow John on Instagram head to @johndlopresto
    Find Rose at @rosemarytrout_foodscience

    Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub

    ABOUT EPICURIOUS
    Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.

    $250 vs $25 Pasta Bolognese: Pro Chef & Home Cook Swap Ingredients | Epicurious
  • Source: https://youtu.be/dbSL7vmt27Y
Loading...

ความคิดเห็น