Eating ENTIRE Huge FLORENTINE STEAK in Florence Italy

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  • Published on:  Sunday, September 16, 2018
  • My first time in Florence Italy and as soon as I got off the train from Venice, I had to find a restaurant that serves the traditional Florentine steak. This cut of steak is leaner than most other steaks I've had, especially the A5 wagyu in Japan.

    I got the T bone which gave me two different cuts of steak meat and the tenderloin part was just mind blowingly delicious. The steak had a huge beef flavor and the tenderloin part of the steak was just the most tender steak ever.

    The restaurant:

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  • Strictly Dumpling

    Strictly Dumpling

     a years ago +487

    One of the most BEAUTIFUL cities I have ever been in and home to the BEST sandwich and gelato in the world :-) Where else should I go in Europe for amazing food?

  • Barta Bhaus

    Barta Bhaus

     18 hours ago

    Too rare, chef never cooked 2kg before for sure!

  • john wayne

    john wayne


    it was just an excuse when the restaurant says...u cant tell them how you want your steak...its a big steak so its hard to get right..thats why they say you leave it to the chef...nice one though...

  • Roland Tuason

    Roland Tuason

     3 days ago

    Man, I love bisteca alla fiorentina. The best steak ever. The steaks in Florence are your standard traditional 3 finger size thick steaks. Really thick, succulent and juicy. And those are real man size big plates. I need hot sauce when eating steak. A little worcheshire sauce and A1 steak sauce on the side and I'm good. Better than Chris Ruth's or Morton's. You also have to have a good bottle oc red wine to wash down that red meat. However, I would rather have an affogato and a hot cappucino after.

  • Paul Clarin

    Paul Clarin

     3 days ago

    Gordon Ramsay left the group.

  • Night for Everybody

    Night for Everybody

     3 days ago

    So Wich one is better,wagiu steak on japan or steak at Florentine at Italy?

  • The Bee Guy

    The Bee Guy

     4 days ago

    I like it bloody, and I like it pink, but thats one really friggin rare steak.

  • Chris McMahon

    Chris McMahon

     4 days ago

    I gave up your videos for Lent.

  • zasde35


     4 days ago

    O boy , you are a meat eater, we could shake hands .
    one of my best steaks was in Guatemala he raised his own cows , butchered them , hang the meat , and grilled it .
    To die for .
    By the way the table was shaking the Vulcan's were a bit active , ( close to lake Atitlan )

  • Danikajoy O Flannagan

    Danikajoy O Flannagan

     7 days ago

    I love the first track on here

  • dumdrop17 dumdrop17

    dumdrop17 dumdrop17

     7 days ago +1

    train to trieste, italy seemed like a long ride and their coffee is fantastic, aroma, taste is strong.

  • lerkvd


     7 days ago

    thats scariest meat

  • Brandon music

    Brandon music

     21 days ago

    I would stick my dick in that steak !!

  • Sorabil Karim

    Sorabil Karim

     21 days ago

    that's raw

  • Dan Livni

    Dan Livni

     21 days ago

    Steak needs to be cooked more. Its looks like it was cooked rare.

  • Luis Miguel Luna Pais

    Luis Miguel Luna Pais

     21 days ago

    One thing I've note is that you are always comparing different dishes with what you eat in New York, like if New York was the center of the world, well, I'm sorry to dissapointing you but it isn't. All things you eat in that city comes from somewhere else, the only thing typical from there is... the hot dogs! Americans in general are "wanna be" like people in Europe.

  • Lowerhaightstreet


     21 days ago

    Dude I am eating McDonalds at the moment and I feel so cheated.

  • Quack Fouur

    Quack Fouur

     a months ago +1

    Idc how they do in their kitchen, if im ordering a $200 steak your gunna cook it the way i like

  • Steve Horton

    Steve Horton

     a months ago +1

    Had Chianina bistecca alla Fiorentina at I’ll Parione in Florence. Best steak I’ve ever tasted.

  • Jonathon Nowers

    Jonathon Nowers

     a months ago +1

    Mmmmm raw and chewy. My favourite......