Slugburgers hail from Corinth, Mississippi. For thirty-one years they have been celebrated at the annual Slugburger Festival held in the same town. Made with ground meat and extenders such as soy grits or cornmeal, these burgers were once sold for 5¢ which was also known as a "slug,' hence the name "slugburger." I'm fixing up two recipes for my first taste of a slugburger.
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HARD TIMES playlist: http://bit.ly/hardtimesplaylist Recipe #1 was adapted from this one from C.F. Penn: http://bit.ly/cfpennslugburger Find Recipe #2 was adapted from this one: http://bit.ly/foodiescoreslugburger
This video is NOT sponsored. I just wanted to taste a slug.
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